Vegitarian lentil soup… With a Cabernet. I like my cabs don’t hate!
Grilled mahi mahi, sauteed garlic spinach, with delicious crispy wedge fries, and of course a cabernet!
Grilled romaine heart with balsamic, cyenne, and sunflower seeds with a glass o’ cab!
Leftover sesame salmon, egg whites, with a veggie tamale! Mmmm!
Sesame seed salmon, white rice with saratcha and soy sauce, with green beans…. Nom nom nom!
Grilled artichoke, with shrimp scampi, and white rice… And of course a delicious spicy bloody mary!
Chopped salad… Made with leftover veggies and a homemade sesame seed balsamic!